Organic Brut Nature Cava
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€6.00
VAT included Delivery between 5 and 7 days
Molina Cánovas Organic Brut Nature Cava is a premium sparkling wine crafted using the traditional method in the Utiel-Requena region. With a balanced blend of Chardonnay (50%) and Macabeo (50%) and 16 months of aging, this cava stands out for its dry, elegant profile with no added sugar. Its notes of white fruits and citrus nuances, combined with fine and persistent bubbles, make it the perfect choice for those seeking a sophisticated, healthy, and 100% sustainable celebration.
Organic Brut Nature Cava: Tradition and Sustainability in Every Bubble
Molina Cánovas Organic Brut Nature Cava represents the excellence of sparkling wines from the Utiel-Requena region in Valencia, Spain. Produced by the renowned Familia Bastida, this cava is distinguished not only by its flavor but by a firm commitment to sustainable viticulture. It holds organic certification, guaranteeing that no chemical pesticides or synthetic fertilizers were used, respecting vineyard biodiversity and offering a purer, more natural product.
This cava is made following the traditional method (or champenoise), where the second fermentation takes place inside the bottle. During its 16 months of aging, the wine develops structural complexity and bubble integration that only time can provide. As a Brut Nature, it is a "zero dosage" sparkling wine, meaning no sugar is added after disgorgement. The result is a bone-dry, honest, and incredibly fresh cava.
Tasting Notes and Sensory Profile 🥂
- Appearance: A bright straw-yellow color with golden reflections and a constant, fine stream of bubbles reflecting its long aging process.
- Aroma: Intense and surprising, featuring ripe white fruits like apple and pear, intertwined with white floral notes and a refreshing citrus backdrop.
- Palate: Balanced with a vibrant acidity that makes it very easy to drink. The Chardonnay grapes provide a silky creaminess, leading to a long and elegant finish.
Pairing and Moments to Toast 🥘
The versatility of this organic cava makes it ideal for an entire meal. Its lack of added sugar cleanses the palate, making it the perfect companion for:
- Appetizers and Seafood: Oysters, grilled prawns, or steamed clams.
- International Cuisine: Pairs exceptionally well with sushi, sashimi, and Asian dishes due to its crispness.
- Mediterranean Dishes: Seafood rice, baked white fish, and soft cheeses.
Choosing Molina Cánovas Brut Nature Cava means supporting local, artisanal, and environmentally friendly production. At Tuladeliaeco, we selected this sparkling wine for its ability to turn any moment into a special celebration without compromising the values of conscious and organic living.
Best served chilled between 6°C and 8°C (43°F - 46°F).
00128-2026
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